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I Just Got Dumped Brownie Bars

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by 52 Comments

A sinful five-layer brownie bar recipe: chocolate chip cookie dough, golden Oreos, fudgy brownies, chocolate ganache, and caramel sauce drizzled on top.

You Just Got Dumped Brownie Bars

Happy Valentine’s Day! I cannot believe Valentine’s Day is already here, then my birthday tomorrow. Not more to love than these delicious I Just Got Dumped Brownie Bars.

I know you are thinking, why she is posting about I Just Got Dumped recipe on Valentine’s Day. I didn’t mean to, sorry!! I was planning out content and I might have completely forgotten that Valentine’s Day was on the 14th – oops.

You Just Got Dumped Brownie Bars

A while back there was a recipe going around for Slutty Brownies and I loved. I wanted something that was a little bit more sinful and I wanted to add a couple more layers – chocolate ganache frosting, caramel sauce, and golden Oreos.

I think added the additional layers definitely took them out of the Slutty Brownie category, so I came up with I Just Got Dumped Brownie Bars.

After a hard breakup, you will always want to indulge in chocolate, cookies, and ice cream. I thought these brownie bars definitely fit in that category. Don’t you agree?

You Just Got Dumped Brownie Bars

You can seal the icing on the cake if you want to microwave these for about 15 – 30 seconds and add a scoop of ice cream on top.

Let’s not worry about calories right now, instead just enjoy these brownie bars whenever you have a rough period in your life or you just have a taste for these.

I promise these I Just Got Dumped Brownie Bars will make everything better and adding a scoop of ice cream will make you think nothing bad ever happened!

They might look difficult to make, but they are super easy! You will need to prepare the cookie dough layer, and then spread it out in the baking dish. You will then need to place the golden Oreos on top of the cookie dough layer, then prepare the brownie mix and add that on top of the Oreos.

I added the chocolate ganache after the brownie bars have cooled, then drizzle caramel sauce all over.

I Just Got Dumped Brownie Bars
 
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Prep time
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Total time
 
Author:
Serves: 9 large bars
Ingredients
Chocolate Chip Cookie Dough Layer
  • ½ cup (1 stick) unsalted butter, softened to room temperature
  • ½ cup light brown sugar
  • ½ cup white granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 and ½ cups all-purpose flour
  • ¼ teaspoon salt
  • ½ teaspoon baking powder
  • ½ cup chocolate chips
Oreo Layer
  • 15 Golden Oreos
Brownie Layer
  • 10 tablespoons (1 and ¼ stick) unsalted butter, melted
  • 1 cup white granulated sugar
  • 2 large eggs
  • ¾ cup cocoa powder, unsweetened
  • 1 teaspoon vanilla extract
  • ½ cup all-purpose flour
  • ¼ teaspoon salt
Chocolate Ganache
  • ½ cup chocolate chips
  • 1 tablespoon shortening
  • 1 tablespoon heavy cream
  • caramel sauce, garnish on top
Instructions
  1. Preheat oven to 350 degrees and line an 8x8 baking dish with aluminum foil. Lightly grease with shortening. Set aside
  2. Chocolate Chip Cookie Dough Layer - In a large mixing bowl, cream the butter, light brown sugar, and white granulated sugar.
  3. Add in the egg and vanilla extract and mix. Slowly add in the all-purpose flour ½ cup at a time and mix thoroughly.
  4. Add in the salt and baking powder. Fold in the chocolate chips.
  5. Spread the cookie dough layer on the baking dish and spread all over. Make sure the layer is even.
  6. Add the Oreos on top of the cookie dough layer.
  7. Brownie Layer - Wash and dry the large mixing bowl, combine the melted butter, sugar, eggs, and cocoa powder. Mix together.
  8. Add in the vanilla extract, flour, and salt.
  9. Spread the brownie layer on top of the Oreo layer and make sure it is even.
  10. Bake for 35-40 minutes. Insert a toothpick in the middle and if it comes out clean it is done.
  11. Allow the brownies to completely cool.
  12. Prepare the chocolate ganache layer by melted the chocolate chips and shortening in the microwave for 15 seconds at a time until the chocolate chips are melted. Stir in the heavy cream. Spread on top of the cooled brownie bars. Drizzle caramel sauce on top.
  13. Slice and enjoy!
Notes
Stores in an airtight container for one week.

Supply List Header

Light Brown Sugar

Granulated Sugar

All-Purpose Flour

Vanilla Extract

Chocolate Chips

8×8 Baking Dish

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Comments

  7. The name is hilarious! I wish i were confident enough in the kitchen to come up with something like this, you have a true talent and I envy that! I’ve stopped by from the Link Party Palooza and have followed on all your social media, leaving an open invitation to follow back! Xo.

    Reply

  15. Oh, my gosh, Chelsea! These look SOOO decadent, I’m gonna make these as soon as I send this comment off! BUT….I think one more ingredient could be added to put these little babies completely OVER the top! An 8 ounce block of Philadelphia brand Cream Cheese added to the cookie dough layer. You just can’t go wrong with adding cream cheese to any sweet dessert!!

    Reply

  17. I really like how this recipe has all homemade ingredients–no boxed mixes, yay! This sort of looks like a dream to me. *___*

    Reply

  18. I made these over the weekend and they were a huge hit with the family! I couldn’t find Golden Oreos at the store, so I substituted with vanilla wafers and they were excellent!

    Reply

  21. Chelsea I love your site and all the yummy goodness it holds. lol. I’ve been in a super crummy mood these past few weeks and these brownies might be just the ticket! May I have your permission to blog about them and put a link over to your recipe? Could I also use your photo of them if it direct links back to you as well? It’s ok to say no, but I’m pretty positive everyone I know needs these brownies!

    Reply

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