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    Mar 19, 2015 · Modified: Apr 2, 2021 by Chelsea · This post may contain affiliate links ·

    One-Pan Chicken Cacciatore

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    One-Pan Chicken Cacciatore Recipe - A flavorful tomato-based sauce with diced chicken breasts, bell peppers, onions, carrots, and the best spices! 

    One-Pan Chicken Cacciatore Recipe - A flavorful tomato-based sauce with diced chicken breasts, bell peppers, onions, carrots, and the best spices! It’s so easy you can even make this chicken cacciatore in a crock pot or slow cooker! One of my favorite one-pan chicken dinner options! You are going to LOVE it!

    There is nothing more than my love for pure comfort food, well and my hubby. Especially if it's comfort food cooked in an insanely delicious tomato-based sauce. Guys, you really have to try this one-pan chicken cacciatore.

    It's really one of the best dishes I have ever had and one that has ever came out of my kitchen. With most chicken cacciatore dishes I have had, the chicken is either whole; chicken thighs, chicken breasts or a whole chicken diced into parts.

    One-Pan Chicken Cacciatore Recipe - A flavorful tomato-based sauce with diced chicken breasts, bell peppers, onions, carrots, and the best spices! It’s so easy you can even make this chicken cacciatore in a crock pot or slow cooker! One of my favorite one-pan chicken dinner options! You are going to LOVE it!

    This one is incredibly easy, you can even have it on a busy weeknight! Dicing the chicken into bites makes this dish so much easier. The diced chicken cooks in no time. I haven't even started to get into the flavor components of this dish. Everything truly shines, including the carrots.

    There is nothing better than coming home and cooking a delicious meal that takes hardly any time. There is another thing than that, having your hubby cook! I would take that option any day and I'm sure you would, too.

    One-Pan Chicken Cacciatore Recipe - A flavorful tomato-based sauce with diced chicken breasts, bell peppers, onions, carrots, and the best spices! It’s so easy you can even make this chicken cacciatore in a crock pot or slow cooker! One of my favorite one-pan chicken dinner options! You are going to LOVE it!

    For the one-pan I used a 12-inch cast iron skillet, it would be hard to do it with a small pan. There is going to be quite a bit, especially the end results.

    0 from 0 votes
    One-Pan Chicken Cacciatore Recipe - A flavorful tomato-based sauce with diced chicken breasts, bell peppers, onions, carrots, and the best spices!
    Print
    One-Pan Chicken Cacciatore
    Prep Time
    10 mins
    Cook Time
    50 mins
    Total Time
    1 hr
     
    Servings: 6 + servings
    Author: Chelsea @ Gal on a Mission
    Ingredients
    • 3 lbs chicken breasts diced into 1-inch cubes
    • 3 tablespoons olive oil
    • 1 medium onion diced
    • 28- ounce can crushed tomatoes
    • ½ cup red wine I used Cabernet Sauvignon
    • 2 carrots finely diced
    • 5 garlic cloves minced
    • 1 teaspoon dried oregano
    • 1 teaspoon dried basil
    • ½ teaspoon salt
    • ½ teaspoon pepper
    • ¼ teaspoon dried thyme
    • ½ tablespoon dried parsley
    Instructions
    1. Cook the diced chicken in a large skillet over medium-heat until cooked through.
    2. Add the olive oil, onion, crushed tomatoes, red wine, carrots, garlic cloves, dried oregano, dried basil, salt, pepper, dried thyme, and dried parsley.
    3. Allow the mixture to simmer over medium-heat for at least 40 minutes.
    4. Serve with pasta, rice or any starch you love. Would be great with zoodles, as well.
    Recipe Notes

    Equipment Used: Cast Iron Skillet

     Other recipes you might enjoy:

    Easy Chicken Parmesan

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    Baked Chicken Ziti

    An incredible easy and delicious baked chicken ziti recipe that can be made in 30 minutes!

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    Reader Interactions

    Comments

    1. Melissa says

      January 15, 2020 at 10:09 am

      Hey , if I do not have red wine what’s do you suggest I use as a substitute . Thanks

      Reply
      • Chelsea says

        January 16, 2020 at 12:31 pm

        You can use chicken or vegetable stock, Melissa. Enjoy!

        Reply
    2. Annette says

      April 13, 2020 at 7:36 pm

      I made this today but used Italian chicken sausage and served it over Parmesan Polenta. Delicious and easy.

      Reply
      • Chelsea says

        April 16, 2020 at 7:51 am

        So glad you enjoyed it, Annette!

        Reply

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