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+ servings
5 from 1 vote
Crispy Baked Chicken Wings with Peanut Sauce
Prep Time
10 mins
Cook Time
1 hr 10 mins
 

Crispy Baked Chicken Wings with Peanut Sauce – Crispy, crunchy exterior, and tender interior. Topped with an out-of-this-world peanut sauce! 

Course: Appetizer
Cuisine: American
Keyword: baked wings, chicken wings, peanut, peanut sauce
Servings: 8 people
Calories: 389 kcal
Author: Chelsea
Ingredients
Chicken Wings
  • 1 tablespoon oil
  • 4 pounds wingettes and drumettes
  • 2 tablespoons baking powder
  • 3/4 teaspoon salt
Peanut Sauce
  • 1 teaspoon fresh ginger grated
  • 1 tablespoon lime juice
  • 1 tablespoon honey
  • 1 tablespoon sriracha
  • 2 tablespoons soy sauce
  • 3 teaspoons sweet chili sauce
  • 1/3 cup creamy peanut butter
  • 1/3 cup filtered water
  • 1 tablespoon Jiff Peanut Power
Instructions
Chicken Wings
  1. Preheat oven to 250 degrees. Place aluminum foil on top of a large baking sheet, place a cooling rack on top of the aluminum foil. Grease the cooling rack with the oil, I used canola oil. Set aside.
  2. Add the wingettes and drumettes to a large ziplock bag. Add the baking powder and salt into the ziplock bag, seal and shake to coat the wings. Place the wings on top of the cooling rack.
  3. Place the oven rack on a lower shelf. Bake for 30 minutes.
  4. Preheat oven to 425 degrees. Place the oven rack on a high shelf. Bake for 20 minutes. Rotate the baking sheet, and then bake for another 20 minutes.
Peanut Sauce
  1. Whisk together ginger, lime juice, honey, sriracha, soy sauce, sweet chili sauce, peanut butter, water, and peanut powder in a medium-sized mixing bowl.
  2. Drizzle the sauce on top of the chicken wings or dip the chicken wings in the sauce.
Recipe Notes

Nutrition estimated is based upon the brands I used. Yours may vary depending on brands.

Nutrition Facts
Crispy Baked Chicken Wings with Peanut Sauce
Amount Per Serving
Calories 389 Calories from Fat 210
% Daily Value*
Fat 23.3g36%
Cholesterol 0.6mg0%
Sodium 882.3mg38%
Carbohydrates 8.4g3%
Fiber 0.8g3%
Sugar 3.6g4%
Protein 38.8g78%
* Percent Daily Values are based on a 2000 calorie diet.