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5 from 37 votes
One-Pot Creamy Tomato Tortellini Soup Recipe - The EASIEST homemade creamy tomato tortellini soup made from scratch! Loaded with fresh herbs, diced tomatoes, and three-cheese tortellini! So easy you can even make it in your slow cooker!
One-Pot Creamy Tomato Tortellini Soup
Prep Time
10 mins
Cook Time
37 mins
 

One-Pot Creamy Tomato Tortellini Soup – The EASIEST homemade creamy tomato tortellini soup made from scratch! Loaded with fresh herbs, diced tomatoes, and three-cheese tortellini! So easy you can even make it in your slow cooker! 

Course: Main Course, Soup
Cuisine: American
Keyword: creamy, one pot, tomato soup, tortellini
Servings: 8
Calories: 409 kcal
Ingredients
  • 1 medium onion, diced
  • 3 garlic cloves, minced
  • 1 tsp olive oil
  • 1 spring of fresh rosemary chopped or ½ teaspoon dried
  • 28 oz can diced tomatoes
  • 15 oz can tomato sauce
  • ½ tsp dried oregano
  • 4 large fresh basil leaves or ½ teaspoon dried basil
  • ½ tsp salt
  • ¼ tsp pepper
  • 4 cups chicken stock
  • ½ cup heavy cream
  • 20 oz three-cheese tortellini
  • ½ cup shredded parmesan cheese + extra for garnish
  • fresh basil, to garnish
  • shredded parmesan cheese, to garnish
Instructions
  1. Place the onion, garlic, and olive oil, and fresh rosemary in a 6-quart soup pot or dutch oven. Sautee over medium heat for 5 minutes or until the onions are translucent.

  2. Add in the diced tomatoes, tomato sauce, oregano, basil, salt, pepper, chicken stock, and heavy cream and stir to combine. Simmer for 20 minutes.

  3. Place the three-cheese tortellini into the soup and cook for 12-15 minutes or until the tortellini are tender and cooked through.

  4. Stir in the parmesan cheese.

  5. Serve and garnish with fresh basil and shredded parmesan cheese.

Recipe Notes

Nutrition estimated is based upon the brands I used. Yours may vary depending on brands.

Nutrition Facts
One-Pot Creamy Tomato Tortellini Soup
Amount Per Serving
Calories 409 Calories from Fat 209
% Daily Value*
Fat 23.2g36%
Cholesterol 75mg25%
Sodium 1611.1mg70%
Carbohydrates 23.6g8%
Fiber 4.2g18%
Sugar 7.2g8%
Protein 26.1g52%
* Percent Daily Values are based on a 2000 calorie diet.