These Air Fryer Baked Potatoes have the perfect crispy skin and fluffy on the inside! The EASIEST baked potato you will ever make and is perfect for meal prepping.
Wash and dry the potatoes.
Add the potatoes to a medium-sized bowl, add the oil. Rub the oil onto the potatoes. Add salt and rub the salt all over the potatoes, turning to evenly coat.
Set the air fryer to 390°F and 40 minutes. At the 35 minute mark, you can test to see if the potatoes are done by piercing the potato with a fork. If the fork slides in easily, it's done, if not, bake for another 5 minutes. Times will vary on air fryer models.
Remove the potatoes and serve as desired.
Nutrition information does not include toppings.