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An amazing creamy pumpkin alfredo recipe! So easy and ready in 20 minutes! from @galmission
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My Favorite Creamy Pumpkin Alfredo
Cook Time
20 mins
Total Time
20 mins
 
Servings: 4
Author: Chelsea @ Gal on a Mission
Ingredients
  • 2 tablespoons unsalted butter
  • 2 garlic cloves minced or grated
  • 1 cup heavy cream
  • 3 tablespoons pumpkin puree not pumpkin pie filling
  • ⅓ cup shredded Parmesan cheese
  • pinch of salt pepper, and pumpkin pie spice
Instructions
  1. Using a large skillet, add in the butter and minced or grated garlic. Cook on low-to-medium heat until the butter is melted. Whisk in the heavy cream and pumpkin puree. Cook on medium-heat for 10 minutes. Whisk in the Parmesan cheese, salt, pepper, and pumpkin pie spice.
  2. Serve over noodles or "zoodles" .