Red, White and Blue Jello Cups – Impress your guests or kids with these patriotic cups for Memorial Day or 4th of July!
Course:
Drinks
Cuisine:
American
Keyword:
4th of july, cocktail, jello cups, memorial day
Servings: 12servings
Calories: 23kcal
Author: Chelsea
Ingredients
3ouncepackage of red jello
2 - 1ouncepackages of plain gelatin
3cupswater
1-2tablespoonsgranulated sugarto taste*
3ouncepackage of blue jello
redwhite and blue sprinkles; to garnish on top
Instructions
Prepare the red jello according to the directions on the back of the package. Pour the red jello into a small glass jar. Place into the refrigerator and allow the jello to set.
Pour the plain gelatin into a small saucepan, add 2 cups water. Boil until the gelatin and dissolved. Add sugar, to taste - if needed. Add 1 cup cold water to the plain gelatin, then pour on top of the red jello. Place into the refrigerator and allow the jello to set.
Prepare the blue jello according to the directions on the back of the package. Pour the jello into a small glass jar. Place into the refrigerator and allow the jello to set.
Garnish with patriotic sprinkles on top
Recipe Notes
Nutrition estimated is based upon the brands I used. Yours may vary depending on brands.
Nutrition Facts
Red, White, and Blue Jello Cups
Amount Per Serving
Calories 23Calories from Fat 3
% Daily Value*
Fat 0.3g0%
Sodium 12.8mg1%
Carbohydrates 3.5g1%
Sugar 2.9g3%
Protein 0.4g1%
* Percent Daily Values are based on a 2000 calorie diet.