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5 from 1 vote
15-Minute One-Pot Taco Pasta - Everything is made in ONE pot in just 15-minutes! Perfect for a tasty and quick weeknight meal!
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15-Minute One-Pot Taco Pasta
Prep Time
5 mins
Cook Time
15 mins
 

15-Minute One-Pot Taco Pasta – Everything is made in ONE pot in just 15-minutes! Perfect for a tasty and quick weeknight meal! 

Servings: 6 servings
Calories: 582 kcal
Author: Chelsea
Ingredients
  • 12 ounces fettuccine noodles
  • 10 ounce can diced tomatoes with green chilies
  • 5 ounce can green chilies
  • 1 large onion diced
  • 2 green bell peppers diced
  • 10 ounce can black beans drained
  • 3 tablespoons taco seasoning or one packet
  • 1 cup taco sauce
  • 12 ounce package HORMEL® TACO MEAT Beef Crumbles or 1 pound ground beef drained
  • 3 cups beef stock
  • fresh cilantro to garnish
Instructions
  1. Place the noodles, diced tomatoes, green chilies, onion, bell peppers, black beans, taco seasoning, taco sauce, and beef crumbles into a dutch oven. Pour the beef stock in and mix.
  2. Allow the mixture to simmer over medium-heat for 15-minutes or until pasta is tender with no lid.
  3. Garnish with fresh cilantro.
Recipe Notes

Nutrition estimated is based upon the brands I used. Yours may vary depending on brands.

Nutrition Facts
15-Minute One-Pot Taco Pasta
Amount Per Serving
Calories 582 Calories from Fat 100
% Daily Value*
Fat 11.1g17%
Cholesterol 47.2mg16%
Sodium 910.9mg40%
Carbohydrates 89.3g30%
Fiber 13g54%
Sugar 14.8g16%
Protein 37.6g75%
* Percent Daily Values are based on a 2000 calorie diet.