BLT Macaroni Salad
Prep time: 
Total time: 
Serves: 8+ servings
  • 1 pound of macaroni pasta noodles, cooked and cooled
  • ¾ cup mayonnaise
  • ¼ cup plain greek yogurt
  • 2 tablespoons red wine vinegar
  • 1 teaspoon garlic powder
  • salt and pepper, to taste
  • 2 large tomatoes or 4-5 roma tomatoes, deseeded and chopped into ¼" bites
  • 6 pieces of cooked bacon, crumbled
  • garnish with lettuce, chopped
  1. Add the pasta into a large mixing bowl. Mix in the mayonnaise, greek yogurt, red wine vinegar, and garlic powder. Mix together until combined. Taste and add salt and pepper.
  2. Fold in the chopped tomatoes and crumbled bacon.
  3. Place the macaroni salad in a serving dish, garnish with chopped lettuce.
Equipment Used: Mixing Bowls, Plastic Spatula
Recipe by Gal on a Mission at